* Cantinho Satkeys

Refresh History
  • cereal killa: 2dgh8i  1j6iv5
    Hoje às 20:15
  • cereal killa: try65hytr pessoal  2dgh8i  classic
    Hoje às 20:00
  • FELISCUNHA: dgtgtr   49E09B4F  e bom fim de semana  4tj97u<z
    10 de Janeiro de 2026, 12:21
  • asakzt: Managing database versions with Liquibase and Spring Boot
    10 de Janeiro de 2026, 11:35
  • tita: Musica Box Pop
    09 de Janeiro de 2026, 12:18
  • FELISCUNHA: ghyt74  pessoal   4tj97u<z
    08 de Janeiro de 2026, 11:01
  • j.s.: try65hytr a todos  49E09B4F
    07 de Janeiro de 2026, 20:37
  • TWT: Interaction Design Specialization
    07 de Janeiro de 2026, 07:38
  • FELISCUNHA: ghyt74  pessoal   4tj97u<z
    05 de Janeiro de 2026, 10:33
  • Alberto: The Alan Parsons Project
    05 de Janeiro de 2026, 05:29
  • Alberto: The Alan Parsons Project
    05 de Janeiro de 2026, 05:29
  • FELISCUNHA: dgtgtr   49E09B4F  e bom fim de semana  4tj97u<z
    03 de Janeiro de 2026, 12:26
  • JPratas: try65hytr Pessoal Continuação de
    02 de Janeiro de 2026, 19:42
  • sacana10: Tenham Um Feliz Ano De 2026
    01 de Janeiro de 2026, 12:35
  • FELISCUNHA: ghyt74   49E09B4F  e bom ano  4tj97u<z
    01 de Janeiro de 2026, 10:28
  • cereal killa:
    31 de Dezembro de 2025, 19:38
  • JPratas:
    31 de Dezembro de 2025, 18:41
  • j.s.: tenham um excelente ano de 2026 43e5r6 49E09B4F
    31 de Dezembro de 2025, 17:18
  • j.s.: dgtgtr a todos  49E09B4F
    31 de Dezembro de 2025, 17:17
  • FELISCUNHA: ghyt74   49E09B4F  e bom ano de 2026  4tj97u<z
    31 de Dezembro de 2025, 11:55

Autor Tópico: Real Food Fermentation for Beginners Preserving Whole Fresh Food with Live Cultures in Your Home Kit  (Lida 66 vezes)

0 Membros e 1 Visitante estão a ver este tópico.

Offline mitsumi

  • Sub-Administrador
  • ****
  • Mensagens: 129146
  • Karma: +0/-0


English | ISBN: 076039802X | 2025 | EPUB | 144 pages | 11 MB


Alex Lewin, "Real Food Fermentation for Beginners: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen"
A safe, simple, and satisfying introduction to fermentation-perfect for home cooks, food lovers, and gut-health seekers.
Fermentation is one of the oldest, healthiest, and most delicious ways to preserve food-and Real Food Fermentation for Beginners, adapted from Real Food Fermentation, shows you just how easy it can be. Written by fermentation expert Alex Lewin, this beginner-friendly guide breaks down the science and art of fermentation into approachable, practical steps. No prior experience required!
You'll learn how to make a wide range of fermented foods and drinks in your own kitchen using common ingredients and tools-while gaining confidence, saving money, and reducing waste.
Inside you'll find
Step-by-step instructions for fermenting vegetables, fruits, dairy, and beverages
Beginner-friendly recipes for sauerkraut, kimchi, pickles, yogurt, kefir, kombucha, fruit kvass, and more
Safety-first guidance including how to recognize healthy fermentation, store ferments, and avoid common pitfalls
Helpful tips and FAQs that answer real-world beginner questions
Visual guides with photos that walk you through the entire process
Rooted in the principles of real food and holistic wellness, this book also explores the cultural history of fermentation, the health benefits of probiotics, and how fermentation fits into a sustainable lifestyle.
Whether you're looking to support your gut microbiome, explore DIY food preservation, or simply enjoy tangy, flavorful homemade foods, Real Food Fermentation for Beginners is your trusted kitchen companion.

Download link

rapidgator.net:
Citar
https://rapidgator.net/file/bd6f7f82dd3bda7afac6a8a9813ea954/juuax.Real.Food.Fermentation.for.Beginners.Preserving.Whole.Fresh.Food.with.Live.Cultures.in.Your.Home.Kitchen.epub.html

nitroflare.com:
Citar
https://nitroflare.com/view/BA6F8ABA02DEFFC/juuax.Real.Food.Fermentation.for.Beginners.Preserving.Whole.Fresh.Food.with.Live.Cultures.in.Your.Home.Kitchen.epub